Salt and pepper roasted cashews are whole nuts that have been roasted without the addition of oil or other fats. Plump, crunchy, firm cashews pair salt and coarse black pepper for a delicious and savory combination. They are ideal for snacking, cooking, or topping foods, such as salads, grain dishes, and more.
- Whole cashews seasoned with salt and coarse black pepper
- Dry roasted: no added oil or fat